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assn
Bäckerhefe

v slovarju PONS

bak·er's ˈyeast SAM. no pl BIOL.

Backhefe ž. spol
v slovarju PONS

yeast [ji:st] SAM. no pl

Hefe ž. spol <-, -n>
Germ m. spol o ž. spol <-s> avstr.
Bierhefe ž. spol <-> kein pl
Trockenhefe ž. spol <-, -n>

bak·er [ˈbeɪkəʳ, am. angl. -kɚ] SAM.

Bäcker(in) m. spol (ž. spol) <-s, ->
Vnos OpenDict

yeast SAM.

Spalthefe ž. spol
Knospungshefe ž. spol

Strokovni slovar za biologijo Klett

baker’s yeast SAM.

Strokovni slovar za biologijo Klett

yeast [jiːst] SAM.

PONS OpenDict

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Enojezični primeri (nepregledani od uredništva PONS)

Blini, or crepes, are also popular for breakfast and are also made with flour, but without the yeast.
en.wikipedia.org
They were selected on the basis of their phylogenetic positions and their specific interest as human pathogens, or as industrially or environmentally important yeasts.
en.wikipedia.org
But the deletion of the orthologous protein in yeast does not cause vacuole enlargement, thus casting doubts about the evolutionary conservation of this effector mechanism.
en.wikipedia.org
Sequencing of the entire yeast genome has made it possible to generate a library of knock-out mutants for nearly every gene in the genome.
en.wikipedia.org
Bottled beer becomes clear quicker than kegged beer, since the yeast does not have as far to descend.
en.wikipedia.org