sirloin v slovarju Oxford Spanish Dictionary

Prevodi za sirloin v slovarju angleščina»španščina

sirloin [am. angl. ˈsərlɔɪn, brit. angl. ˈsəːlɔɪn] SAM. U or C

sirloin

preciado corte de carne vacuna del cuarto trasero

chopped sirloin am. angl.

carne ž. spol molida

chopped sirloin am. angl.

carne ž. spol picada Šp. Río de la Plata

Individual translation pairs

chopped meat/beef/sirloin am. angl.

molido

chopped meat/beef/sirloin am. angl.

picado Šp. Río de la Plata

Prevodi za sirloin v slovarju španščina»angleščina

Individual translation pairs

guachalomo

sirloin

solomillo

sirloin steak

lomo (parte superior)

sirloin

sirloin v slovarju PONS

Prevodi za sirloin v slovarju angleščina»španščina

sirloin [ˈsɜ:lɔɪn, am. angl. ˈsɜ:r-] SAM. brez mn.

sirloin

solomillo m. spol

sirloin

diezmillo m. spol Meh.

Prevodi za sirloin v slovarju španščina»angleščina

Individual translation pairs

solomillo

sirloin

Enojezični primeri (nepregledani od uredništva PONS)

angleščina

The restaurant was known for its burgers, catfish, huge sirloin steaks, and rolls.

en.wikipedia.org

No, you won't get extra credit for wearing sirloin to class.

www.cnn.com

Alternatively, a top sirloin may be cut into slices thick enough to stand on their edge on the grill.

en.wikipedia.org

Tri-tip is a cut of beef from the bottom sirloin.

en.wikipedia.org

For me, 30 days it's already pretty good for ribeye or sirloin on the bone.

www.independent.co.uk

They ordered caesar salad, sirloin steak, dessert and two brandies, and hit their $30 target by paying for the glass the brandy came in and adding a $5 tip.

en.wikipedia.org

This chili is packed with chunks of beef sirloin, red beans, red bell peppers and tomatoes.

www.huffingtonpost.ca

Most often, ribeye steak is used, but less tender cuts, such as top sirloin, are also common.

en.wikipedia.org

Although there are two parts of the sirloin: upper sirloin is generally more expensive than the lower sirloin because it is more tender.

en.wikipedia.org

Tenderized round or sirloin steaks, breaded, and pan-fried or deep-fried, are called chicken fried or country fried steaks, respectively.

en.wikipedia.org