arrowroot v slovarju Oxford-Hachette French Dictionary

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If the food is to be frozen, tapioca or arrowroot are preferable over cornstarch, which becomes spongy when frozen.
en.wikipedia.org
This category includes starches as arrowroot, cornstarch, katakuri starch, potato starch, sago, tapioca and their starch derivatives.
en.wikipedia.org
Cornstarch mixed with water (slurry), arrowroot, and other agents can be used in place of roux as well.
en.wikipedia.org
Arrowroot was used to make bread dough, wafers and biscuits; its resistance to spoilage made it especially favored for use on ships.
en.wikipedia.org
Other major produce included coffee, indigo and arrowroot.
en.wikipedia.org
Considerable attention was given to experimental work in the gardens on economic crops until 1944 (cotton, arrowroot, cacao and sugarcane).
en.wikipedia.org
Soups, sauces and stews are more often thickened with a starchy ingredient like cornstarch, arrowroot or wheat flour, or a fat and flour mixture such as roux or beurre mani.
en.wikipedia.org
He experimented with maize, sweet potatoes, chillies, arrowroot and coffee and also established a trading store.
en.wikipedia.org
A common substitute is arrowroot, which replaces corn starch on a 1:1 ratio.
en.wikipedia.org
Thickeners like cornstarch or arrowroot may also be used.
en.wikipedia.org

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